ANTI MOLD

Description

COMPONENTS:

Citric Acid, Lactic Acid, Sorbic Acid, Malic Acid, Acetic Acid, Propionic Acid, Phosphoric Acid, Formic Acid.

INDICATIONS:

• It is used as an anti-fungal.
• It lowers the pH level and thus eliminates pathogenic bacteria and fungi in the gastrointestinal tract.
• It is used as a growth and performance booster and improves the fodder conversion rate.
• It helps reduce the use of antibiotics and does not interfere with any type of medicine.

DOSAGE:

• Poultry:

1000 ml per 1000 liters of drinking water for 3-5 days.

It Is Used For: Poultry.   Available In: 1 and 5 LT.